Sweet & Sour Vegan Chicken Recipe

This is a really nice recipe my son was impressed he said he fancied a Chinese takeaway but no need as i cooked it myself from scratch and took less than 30 mins. The perfect ‘Fakeaway’! It was everything you expect from this classic Chinese dish; crispy, tangy and sweet! Ingredients 1 pack vegan chickenContinue reading “Sweet & Sour Vegan Chicken Recipe”

Biscoff and Mandarin Cheesecake (Dairy Free & Vegan)

We discovered that Biscoff biscuits are naturally vegan so I thought I would try to make a luscious dessert with them. A simply delicious no bake Biscoff cheesecake with mandarin. Unbelievable that it’s dairy free – plant based & vegan. I thought I would try mandarins to compliment with the caramel flavour of the biscoff,Continue reading “Biscoff and Mandarin Cheesecake (Dairy Free & Vegan)”

Red Thai ( no chicken) Curry (Vegan)

This classic Thai curry is so simple to make – takes minutes and tastes amazing. I definitely recommend using Fresh Vegetables & herbs in this curry which compliment the delicately spiced more-ish lightly spiced coconut sauce. You can make this as a simple vegetable curry however I added Vegan chicken (Linda Mcartney- Pulled chicken) YouContinue reading “Red Thai ( no chicken) Curry (Vegan)”

Banoffee pie recipe (Dairy Free & Vegan)

It’s hard to believe this delicious dessert is vegan & dairy free! It’s long been a family favourite and I’m happy to have ‘veganised’ it. It tastes just as good! Bananas, caramel, biscuit & cream it’s a winning combination! Ingredients The base 225 g Biscuits (We used Ginger Biscuits which are naturally vegan depending onContinue reading “Banoffee pie recipe (Dairy Free & Vegan)”

Delicious Easy Home-made Hummus recipe

Hummus is such a delicious dip it even has a day dedicated to it! Today May 13th is international Hummus Day!! Also a bonus as it is a naturally vegan recipe! This Middle-Eastern Dip is fresh, healthy simple & easy to make within minutes, it tastes so much better than shop-bought that it’s worth theContinue reading “Delicious Easy Home-made Hummus recipe”

Easy Homemade Waffles (Dairy Free, no eggs, Vegan) Vegan

Fab for a special breakfast or brunch. You’d never be able to tell the waffles are vegan! We topped with fresh fruit, syrup & whipped cream. We were very excited a few weeks ago to discover plant based single cream and even more excited now to have discovered Plant based Double Cream! This one wasContinue reading “Easy Homemade Waffles (Dairy Free, no eggs, Vegan) Vegan”

Simple sweet chilli no chicken Stir-Fry noodles . (Vegan )

This is a great tasting easy go- to recipe for a simple stir fry which you can adapt according to your taste or ingredients available. It’s also quick to make – literally throw the ingredients in the pan. The sweet chilli sauce & soy sauce are the key ingredients. I always have a bottle ofContinue reading “Simple sweet chilli no chicken Stir-Fry noodles . (Vegan )”

Easy Satay (no chicken)Tofu stir fry with peanut sauce

We made a simple satay in one pan without any skewering or grilling. The easy option. We used Tofu but you could also use a vegan ‘no chicken’ replacement. So delicious the flavours are a great combination of peanutty, salty, creamy spice. This recipe is enough for 2 portions. (It’s best to drain & pressContinue reading “Easy Satay (no chicken)Tofu stir fry with peanut sauce”

Delicious French Toast (Easy! Egg-free! Dairy-free! Vegan version

This is so simple to make & a delicious treat for a special breakfast/ brunch or even a dessert, tastes so good you wouldn’t believe it’s egg-free & vegan! It uses nutritional yeast, (which seems weird, but it does give it an eggy essence. (Nutritional yeast isn’t the same as baking yeast. Look for yellowContinue reading “Delicious French Toast (Easy! Egg-free! Dairy-free! Vegan version”

Roasted pepper & Vegan Sausage Pasta

This is a delicious easy to make pasta dish. Tasty & warming the peppers add another flavour to a classic tomato sauce. Ingredients 4 x Vegan sausages 3 peppers (red, orange or yellow) 1 x Onion 4 cloves garlic 2 tablespoons olive oil 1 x 400g Can of tomatoes 1 tsp tomato purée Salt &Continue reading “Roasted pepper & Vegan Sausage Pasta”